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February 24th is World Bartender Day. BARTENDER® Magazine is thankful for each and every one of you!

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Check out BARTENDER® November E-News now on the front page of bartender.com for job opps, cocktail recipes, feature Bartender, Bar, Wine, Beer and more!

 

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Get SPOOKY👻 with BARTENDER® October E-News now on the front page of bartender.com! Check out for job opps, cocktail recipes, feature Bartender, Bar, Wine, Beer and more!

Spooky & Spicy

1 oz. Absente Absinthe Refined 

1 oz. lime juice

.5 oz. simple  syrup

.5 oz. pineapple juice

2 drops hellfire bitters 

Created at Orchard Room by Beverage Director Curtis Bernadeau

120 Orchard Street, New York, NY–

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Check out BARTENDER® September E-News now on the front page of bartender.com for job opps, cocktail recipes, feature Bartender, Bar, Wine, Beer and more!

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