Announcements

Happy New Year from BARTENDER® Magazine. Check out BARTENDER® January E-News on the front page of bartender.com featuring Bottle Shops/Off-Premise locations, Job Opps, cocktail recipes, Bartender, Beer, Wine and more!

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Happy Holidays from BARTENDER® Magazine! Check out December E-News on the front page of bartender.com for Job Opps, featured recipes, video, Bartender, Bar, wine, beer and more.

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A November to remember! Check out BARTENDER® November E-News on the front page of bartender.com for job opps, feature cocktails, Bar, Bartender, Beer, Wine and more!
1930 SPRITZ:
1 oz. Ron Barcelo Platinum
2 oz. prosecco or sparkling wine
1 oz. Pomegranate juice
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FALL in love with BARTENDER® October E-News on the front page of bartender.com for seasonal cocktails, JOB opps, feature to-go cocktails, Beverage Director, wine, beer, Bar and much more!

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The “Carajillo,” famous in Mexico, is now one of the fastest growing new classic cocktails in the U.S.! Perfect for #NationalCoffeeDay today, to prepare an Original Carajillo just combine 1¾ Licor 43 Spanish liqueur, hot espresso coffee, and ice cubes in a shaker, shake and strain into a glass full of ice. Or if you prefer, half fill a glass with ice cubes and pour the Licor 43 and hot espresso over the top and stir. #OriginalCarajillo #Carajillo43 #Licor43

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September Sips! Check out BARTENDER® September E-News on the front page of bartender.com for Job Opps, featured recipes, video, Bartender, Bar, wine, beer and more.

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Summer sips!  Check out BARTENDER® August E-News on the front page of bartender.com for Job Opps, featured cocktails, video, beer, Bartender and more!

Tito’s Texas Sipper

1- 1/2 oz. Tito’s Handmade Vodka
1/2 oz. Elderflower liqueur
2 oz. sparkling water
1- 1/2 oz. fresh grapefruit juice

Add Tito’s Handmade Vodka, elderflower liqueur, & grapefruit juice to a shaker with ice. Shake & strain into glass over ice. Top with sparkling water, garnish with mint sprig.

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Summer is here! Check out BARTENDER® June E-News on the front page of bartender.com for Job Opps, feature Wine Director, Cocktails, Beer, Wine, Bar and more!
 
Watermelon Margarita
.5 oz. agave
.5 oz. Cointreau
.75 oz. lime
1 oz. watermelon
1 tsp Azuca simple syrup
 
Add all ingredients to shaker. Shake well & strain over ice in tumbler with half-salted rim. Garnish with watermelon slice.
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Can’t wait for ALL Bars & Restaurants to open! Check out BARTENDER® May E-News on the front page of bartender.com for Job Opps, feature Food & Beverage Director, Cocktails, Beer, Wine, Bar and more!

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Who’s planning on some Mexican takeout this weekend? From now through Cinco de Mayo, Jose Cuervo will be picking up the tab on thousands of to-go orders if you order food from a local, independent Mexican restaurant. Tweet your receipt to @JoseCuervo with #CincoToGo #CuervoContest for a chance at winning back the cost of your meal. See the official rules at www.cuervocontest.com.

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