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Bacanito Recipe

How to Make a Bacanito

Recipe Details

♦ Difficulty Level: Easy – Rookie moves, slightly more effort than cracking open a beer

Ingredients

BARTENDER Magazine’s Recommended Spirit: Bacan Guaro 29
♦ 1 oz Bacan Guaro 29
♦ 1 oz Campari
♦ 1 oz Rosso Vermouth
♦ Orange peel

Steps

1. Combine all ingredients in a mixing glass
2. Stir to chill
3. Serve in an Old Fashioned glass over one large ice cube
3. Garnish with an orange peel, expressed

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