Bolero Recipe

How to Make a Bolero

Ingredients

♦ 1 1/2 oz. Rhum Barbancourt
♦ 1/2 oz. Calvados
♦ 2 tsp. sweet vermouth
♦ Dash bitters

Steps

1. Stir.
2. Serve straight up or with ice.

Gallery

ingredients, bartender emblem

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