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Brazilian Rose Recipe

Published: November 15, 2024

Cocktail

How to Make a Brazilian Rose

Ingredients

♦ 3 oz. guava juice

♦ Splash triple sec

♦ 2 oz. Leblon Cachaça

♦ Rose petal for garnish

Steps

1. Pour the guava juice and triple sec into a shaker.

2. Fill the shaker with ice and add Leblon Cachaça.

3. Shake vigorously.

3. Serve in a martini glass.

3. Garnish with a rose petal.

Gallery

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