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Bartending
Where We’re Drinking
Boston, MA
Nashville, TN
Martini Expo NYC 2025
Bartending News
Press Releases
Product Launches
Brand Launches
Industry News
Industry Trends
Featured Bars
Featured Bartenders
BARTENDER Hall of Fame
Resources
At Home Bartending
On-Premise & Commercial
Bar Management and Operations
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Recipes
By Spirit
Gin
Non-Alcoholic
Rum
Tequila
Vodka
Whisky
Browse All
Cocktail Type
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Modern
Signature
By Type of Glassware
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BT Recipes
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Creole
Creole Recipe
Published:
November 15, 2024
Rum
Rocks
About the Mixologist
How to Make a Creole
Ingredients
♦ 1 3/4 oz. white rum
♦ 2 splashes lemon juice
♦ 3 1/2 oz. beef bouillon
♦ Dash pepper
♦ Dash salt
♦ Dash Tabasco Sauce
♦ Dash Worcestershire sauce
Steps
1. Combine over ice.
Gallery
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