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Down-N-Dirty Recipe

Tanqueray Gin martini cocktail with olives, and Big Chill restaurant signage.

How to Make a Down-N-Dirty

Recipe Details

A signature Tanqueray martini from The Big Chill.
♦ Difficulty Level: Moderate

Ingredients

BARTENDER Magazine’s Recommended Spirit: Tanqueray Gin
♦ 2oz Tanqueray Gin
♦ 1oz Olive Juice
♦ Garnish with Olive

Steps

1. Chill martini glass
2. Combine tanqueray and olive juice in a shaker full of ice. Shake and strain into a martini glass, garnish with an olive and ENJOY!

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