Gin-Gin Mule Recipe

How to Make a Gin-Gin Mule

Ingredients

♦ 2 mint sprigs
♦ 1 oz. simple syrup
♦ ¾ oz. fresh lime juice
♦ 1¾ oz. Tanqueray Gin
♦ 1 oz. ginger beer

Steps

1. In a shaker, muddle 1 mint sprig with simple syrup and lime juice.
2. Add in gin and ice and shake.
3. Strain into a collins glass with ice and add in ginger beer.
3. Garnish with the remaining mint sprig and serve.

Gallery

ingredients, bartender emblem

Related Cocktail Recipes

 

AGE VERIFICATION

You must be 21 years old to enter

Download the app!

Get it now, download today

×