Heart of Stone

To sum it up, the Heart of Stone is essentially a salted mezcal split-based Cynar Boulevardier. I developed this drink mid-Pandemic on the fly; it was one of those rare drinks where the first attempt worked out perfectly…no tweaking!
Waterwall

Wet & Wild

White Chocolate Martini

Invented at the Continental Cafe in Philadelphia, PA.
White Lady

Under the Volcano Martini

Invented at Harry Denton’s in San Francisco, CA.
Vanilla Cosmo

Vanilla Martini

Vesper

Victoria’s Secret

Created by Ray Srp, Bar Manager, Bellagio Hotel, LV.
Violetta Martini

You can also serve this drink over ice.
The Tully-Tini

Three-Leaf Shamrock Shaker

Tipperary Cocktail

Super Sempé Stinger
