Red Snapper Recipe

How to Make a Red Snapper

Ingredients

♦ 2 oz. gin
♦ 4 oz. tomato juice
♦ ½ oz. lemon juice
♦ Dash Worcestershire sauce
♦ Dash Tabasco Sauce
♦ Pinch of salt and pepper
♦ Pinch of celery salt
♦ Celery stalk and lime wedge for garnish

Steps

1. Combine ingredients with ice in a shaker and shake well.
2. Strain into a highball glass with ice.
3. Garnish with celery stalk and lime wedge.
3. The Blood Mary’s Cousin

Gallery

ingredients, bartender emblem

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