How to Make a The M & J Botanical Tanqueray Martini
A signature Tanqueray martini from Tony’s at The J House. A bright, citrus-forward martini.
♦ Difficulty Level: Moderate
♦ Flavor Profile: Citrus|Sweet|Herbal
BARTENDER Magazine’s Recommended Spirit: Tanqueray Gin
♦ Muddled fresh basil and cucumber
1. 1. Muddle the cucumber
2. 2. Mash 3 fresh basil leaves
3. 3. Add 3/4 of lemon juice
