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The Martini Recipe

How to Make a The Martini

Recipe Details

A signature Tanqueray martini from Jack Rose. A bright, citrus-forward martini.
♦ Difficulty Level: Moderate
♦ Flavor Profile: Citrus|Bitter

Ingredients

BARTENDER Magazine’s Recommended Spirit: Tanqueray Gin
♦ 1.5oz Tanqueray
♦ .75 Dolin Dry
♦ .75 Cocchi Americano
♦ 2 dashes Bittermens Hopped Grapefruit bitters

Steps

1. Add Tanqueray, vermouths, and bitters to a mixing glass filled with ice.
2. Stir the mixture gently with a bar spoon for about 20 to 30 seconds.
3. Strain into a chilled Nick & Nora glass.
3. Garnish with a grapefruit twist.

Gallery

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