BARTENDER Magazine’s 27 for 27: Jordan Edwards

Born and raised in Salinas, California, Jordan Edwards is a lifelong performer, two-time UC Berkeley graduate, and Bar Lead at a popular neighborhood cocktail bar in Oakland’s Temescal neighborhood.

With nearly 20 years of hospitality experience, Jordan’s career began at just 16 years old in the restaurant industry. Since then, he’s worked nearly every position imaginable, from the dish pit and espresso counter to craft beer bars and cocktail programs. His career has also taken him beyond hospitality, including time on the road as both a merchandise manager and tour manager following a design internship in San Francisco.

Eventually, Jordan found his way back behind the bar, gaining experience in Oakland’s cocktail scene before helping launch the first cocktail program at a longtime Bay Area restaurant.

Today, Jordan brings together his love of hospitality, music, and performance. In addition to leading shifts behind the bar, he co-produces events and books live music, drawing on his background in theater to create memorable experiences.

His philosophy is simple: work efficiently, lead with love and intention, and always put people first. For Jordan, one of the greatest rewards of bartending is sharing the bar with close friends, including his brother, whose mentorship helped shape his career.

Proud of his Oakland community and the people who have supported his journey, Jordan brings an infectious energy and genuine appreciation for hospitality to everything he does.

As he’d say himself, shout out Oakland, the Bay Area, and the home team!