Quick Sips with Charles Joly

This article features an interview with Charles Joly, a globally-acclaimed mixologist and one of the judges of this year's USBG Presents World Class Sponsored By Diageo US Finals. Joly discusses his experience as a judge for the competition, which has taken him to various locations around the world.

Joly shares his thoughts on the different challenges that the competitors face during the competition, highlighting the importance of showcasing a wide range of bartending skills. He also expresses his love for tiki and tropical cocktails, regardless of the time of year.

Joly's Bartending Journey

Joly reveals that his passion for bartending stems from his grandparents, whom he would love to meet in their "heyday" and enjoy classic cocktails with. He also discusses his ongoing project, Crafthouse Cocktails, which is part of the growing category of high-quality, ready-to-serve drinks.

Despite the challenges posed by the COVID-19 pandemic, Joly notes that there has been no slowdown in people's interest in cocktails, both at bars and in the comfort of their own homes. He continues to work on expanding the Crafthouse Cocktails brand and providing consumers with access to quality cocktail experiences.