NY COCKTAIL EXPO’S 2025 WINNERS

Bartender Peter Arnone crafting a cocktail at Cellar 335, NYC bar review.

Best Cocktail of The Year & Tiki Throw Down Winners 2025 This year, BARTENDER® Magazine continued our partnership with the NY Cocktail Expo! The event featured two incredible competitions — Cocktail of the Year and the Tiki Throw Down — and we’re excited to finally share this year’s winners. 1st Place Best Cocktail of The […]

COQODAQ: A Celebration of Duality in Fried Chicken

don julio starback, scaled

DON JULIO STARBACK 2024   BARTENDER Magazine is grateful to be a part of the Starback 2024 Competition sponsored by Don Julio.  This was our second year being a part of the competition and it was huge success!   This year, we did eight total stops around the country where one winner would bartend Hollywood’s […]

Dead Rabbit Announces New Concept, The Irish Exit

Image of [central entity] services.

SAY HEYA! TO THE IRISH EXIT The Dead Rabbit Announces New Concept Debuting This Fall in New York’s Moynihan Train Hall As part of continued expansion for the world’s most awarded pub, Managing Partner Jack McGarry and The Dead Rabbit team announce the debut of a new concept, The Irish Exit, to open this fall […]

Rave Review!™ ORIGINAL CULINARY SPIRITS™

rave review!™ original culinary spirits™, rr groupb

Rave Review!™ ORIGINAL CULINARY SPIRITS™ LAUNCHES IN NEW YORK CITY Category-creating brand has a message for traditional beverage alcohol: Since you can’t take the heat, stay out of the kitchen. MIAMI – October 14, 2013 – Rave Review!™ Original Culinary Spirits™, the first line of spirits produced specifically for cooking, is heading to New York […]

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