Red Snapper Recipe

How to Make a Red Snapper

Ingredients

♦ 2 oz. gin
♦ 4 oz. tomato juice
♦ ½ oz. lemon juice
♦ Dash Worcestershire sauce
♦ Dash Tabasco Sauce
♦ Pinch of salt and pepper
♦ Pinch of celery salt
♦ Celery stalk and lime wedge for garnish

Steps

1. Combine ingredients with ice in a shaker and shake well.
2. Strain into a highball glass with ice.
3. Garnish with celery stalk and lime wedge.
3. The Blood Mary’s Cousin

Gallery

Related Cocktail Recipes

 
QR code to download our mobile app

Download the app!

Get it now, download today

×

AGE VERIFICATION

You must be 21 years old to enter