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Matcha Martini Recipe

How to Make a Matcha Martini

Recipe Details

♦ Prep Time: -1 minutes
♦ Difficulty Level: Moderate

Ingredients

BARTENDER Magazine’s Recommended Spirit: Bombay Sapphire
♦ 1.5 oz of Bombay Sapphire
♦ 0.5 oz White Creme De Cacao
♦ 0.5 oz Vanilla Syrup
♦ 1.0 oz Oat Milk
♦ 1 tsp Matcha Powder
♦ 6 mint leaves

Steps

1. Add all ingredients to a shaker with ice.
2. Strain into a small tin.
3. Dry shake to froth cocktail.
3. Strain into a chilled coupe glass.

Gallery

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