How to Make a Ambrosia Martini
A signature Tanqueray martini from Seventh Heaven Bar & Karaoke. A bright, citrus-forward martini.
♦ Difficulty Level: Moderate
BARTENDER Magazine’s Recommended Spirit: Tanqueray Gin
♦ 1 ½ oz Honeysuckle-Infused Tanqueray Gin
♦ 1 oz Arigolas Tremontis Mirto di Sardegna
♦ Garnish: Luxardo Maraschino Cherry
1. Build in stirring glass
2. 1 ½ oz Honeysuckle-Infused Tanqueray Gin
3. 1 oz Arigolas Tremontis Mirto di Sardegna
3. Pour ice in stir glass and stir to chill
3. Strain into chilled martini glass
3. Garnish with a Luxardo Maraschino Cherry
