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Cartographer Recipe

Published: May 6, 2026

How to Make a Cartographer

Recipe Details

♦ Difficulty Level: Moderate

Ingredients

BARTENDER Magazine’s Recommended Spirit: Bulleit Bourbon

♦ 1.25 oz. Bulleit Bourbon

♦ ¾ oz. Overproof Rum

♦ ¾ oz. Vanilla Passionfruit Syrup

♦ 2 oz. Clarified LGO

♦ ¾ oz. Cascara Cordial

♦ 0.1 oz. Creole Bitters

Steps

1. Whip shake batch minus the bitters

2. Strain over pebble ice in an ornamented glass

3. Garnish with mint, 1/8th passionfruit

3. Top with bitters

Gallery

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