Christmas vacation in a winter wonderland, or a tropical island getaway? Why choose just one? That’s the idea behind “Sippin’ Santa,” Cocktail Kingdom’s tiki and tinsel pop-up, a spinoff of their wildly popular “Miracle” Christmas pop-up. My New Orleans bar-restaurant, Latitude 29, opened in November 2014 with a roar, but by December we felt a […]
TALES OF THE COCKTAIL® ANNOUNCES 2025 DATES AND THEME, 2024 ECONOMIC IMPACT, AND SUSTAINABILITY REPORTS The global drinks conference returns to New Orleans from July 20-25, 2025, toasting its 23rd year with the theme ”Evolve” Tales of the Cocktail Foundation (TOTCF) is pleased to announce the 23rd annual Tales of the Cocktail® (TOTC) conference, returning to the historic The […]
Johnnie Walker, the world’s number one Scotch Whisky, is entering the Après Ski occasion for the first time with the launch of Johnnie Walker Blue Label Ice Chalet, a limited edition Scotch Whisky that blends Après Ski and fashion together for a new luxury audience. Created by Master Blender, Emma Walker, each sip of Johnnie […]
CELEBRATE NATIONAL VODKA DAY WITH FRESH, CLEAN, AND CRISP NEFT VODKA NEFT VODKA IS CREATED FROM TWO INGREDIENTS, NOTHING ELSE Bartender Magazine has a candid talk with NEFT Global CEO, Jeff Mahony and Master Mixologist, Luke Barr National Vodka Day (October 4) is not only a perfect occasion to enjoy vodka cocktails, but also […]
Empirical Cilantro is a bold, innovative spirit set to shake up cocktail culture Flavor, first. What happens when Noma’s former head of R&D becomes a distiller? A wildly imaginative, rule-breaking take on spirits, informed by years of experimentation with ingredients, taste profiles and genre-blurring culinary techniques at one of the world’s most lauded restaurants. Empirical, […]
The Foundation opens its annual call for Tales of the Cocktail 2025 seminars with the proposal period running September 12 through November 21, 2024 Tales of the Cocktail Foundation (TOTCF) is pleased to announce the 2025 Seminar Proposal Period for the 23rd annual Tales of the Cocktail®–officially open September 12, 2024 and running through November […]
Tequila Don Julio, renowned for its premium tequila, has partnered with Willy Chavarria, an award-winning fashion designer, to release a limited-edition Tequila Don Julio 70 Añejo Cristalino Artist Edition Bottle. This exclusive collaboration blends Chavarria’s bold, modern design sensibilities with the craftsmanship of Don Julio’s signature tequila. The bottle’s sleek design celebrates Chavarria’s commitment to […]
Tennis Fan Favorite Maestro Dobel Tequila Returns to the US Open as “Official Tequila” Partner with New Elevated Club Experience Creator of the World’s First Cristalino Introduces the Dobel Tequila Club: a Tournament Destination Serving Tequila Cocktails and Classic Mexican Food Pairings from Chef Enrique Olvera Maestro Dobel® Tequila today announces its return to the US Open […]
New Summer Cocktail Menu at Blu on the Hudson Weehawken, NJ – Blu on the Hudson is excited to unveil its highly anticipated summer cocktail menu. Curated by Beverage Director, Jeremy LeBlanche, the new selection promises to captivate guests with its refreshing flavors and striking presentations. The modern American restaurant, known for its stunning views […]
Inspired by the Locals Hot Summer Days and Chilly Fall Nights, Genesee Invents New Season with Perfect Beer to Match Genesee Brewery recently announced that it has invented a new season, a New Yorker’s perfect season, sum-all. Sum-all is the season between August and October where New Yorkers beg for sweater weather while savoring the last days of […]
Make a splash at all your water-side gatherings this summer with refreshing cocktails from 1800 Tequila! Teaming up with Bartender Magazine, 1800 Tequila hosted a nationwide Ranch Water consumer competition, bringing this classic cocktail to new heights of flavor and innovation. Introducing our winner – Sea Water, crafted by Daniel Rivera from San Juan, Puerto Rico. […]
LAKE BUENA VISTA, Fla. – July 15, 2024 – The Walt Disney World Swan and Dolphin has appointed Greg Sherman director of food and beverage. He will oversee the complex’s multi-million-dollar food and beverage operation, comprised of 23 outlets. With a highly impressive professional background, Sherman brings over 25 years of food and beverage experience, with […]
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Cutty Sark® Blended Scotch Whisky has teamed up with sneaker label Generic Surplus to release a limited edition Hi-Top, infusing the spirit of America’s coolest bartenders with the freshest contemporary street style. Cutty Sark’s iconic color palette for a fresh take on the Generic Surplus Hi-Top. The sneaker will be sold exclusively on www.genericsurplus.com.
