Hair of the Hound Dog
This cocktail features a blend of Bombay Sapphire Gin, Noilly Prat Original Dry Vermouth, elderflower cordial, fresh apple juice, and chilled ginger ale. It's garnished with gold leaf and pineapple leaves.
The Whale Hello There cocktail uses Gray Whale Gin, fresh lime juice, fresh lemon juice, and agave syrup, shaken and strained into a chilled coupe or rocks glass.
Ginger Margarita
Featured at Pujol, the #9 World's 50 Best Restaurants, this margarita is made by muddling fresh ginger slices with lemon juice and honey, then adding tequila, triple sec, and lime juice, shaken and strained over ice.
The Tamarind Margarita from XOC Tequila Grill in Woodland Hills, CA, pairs tequila blanco, triple sec, tamarind syrup, and lime juice, served in a chili salt-rimmed glass.