♦ Difficulty Level: Easy – Rookie moves, slightly more effort than cracking open a beer
BARTENDER Magazine’s Recommended Spirit: Four Pillars Bloody Shiraz Gin
♦ 1⅓ oz. Four Pillars Bloody Shiraz Gin
♦ ⅓ oz. Mure (Blackberry Liqueur)
1. Build into a wine glass over ice.
3. Garnish with a lemon wedge.
