The Fashionista
Cilver Citron
Champagne Cocktail
Garnish with a lemon twist.
Bellini
Invented at Harry’s Bar in Venice, Italy, by Giuseppi Cipriani on the occasion of an exhibition of the work of Venetian painter Bellini.
Black Velvet
Also known as a Bismarck or Champagne Velvet.
Barracuda
Absolution
Created by Jimmy Caulfield at the River Café, New York, NY.
Ambrosia
This drink was created at Arnaud’s restaurant in New Orleans immediately following the end of Prohibition. The word “ambrosia” comes from the Greek mabrotos, meaning “immortal.”