The Fashionista

Cilver Citron

Champagne Cocktail

Garnish with a lemon twist.
Bellini

Invented at Harry’s Bar in Venice, Italy, by Giuseppi Cipriani on the occasion of an exhibition of the work of Venetian painter Bellini.
Black Velvet

Also known as a Bismarck or Champagne Velvet.
Barracuda

Absolution

Created by Jimmy Caulfield at the River Café, New York, NY.
Ambrosia

This drink was created at Arnaud’s restaurant in New Orleans immediately following the end of Prohibition. The word “ambrosia” comes from the Greek mabrotos, meaning “immortal.”