Spicy Mexican Mule Recipe

How to Make a Spicy Mexican Mule

Ingredients

♦ 2–3 slices jalapeño
♦ 1 sprig mint
♦ plus more for garnish
♦ 2 oz. Ghost Tequila (spicy tequila)
♦ 1 oz. lime juice
♦ Ginger beer

Steps

1. In a rocks glass or mule mug, add jalapeño and one sprig of mint and gently muddle in the glass.
2. Add Ghost Tequila and lime juice, and top with ginger beer.
3. Garnish with mint sprig.

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