Mai Tiki
1.25 oz Disaronno Disaronno
.50 oz Bacardi Black Dark Rum
1 oz Lime Juice
3 oz Orange Juice
1 Mint Garnish
1 Orange/Cherry Garnish
Spindle mix in Tin, float Dark Rum, pour into glass
1.25 oz Disaronno Disaronno
.50 oz Bacardi Black Dark Rum
1 oz Lime Juice
3 oz Orange Juice
1 Mint Garnish
1 Orange/Cherry Garnish
Spindle mix in Tin, float Dark Rum, pour into glass
1 1/2 oz. Blueberry infused Bacardi Rum
2 oz. pineapple juice
1/2 oz. homemade or Premium Limoncello
1/2 oz. Sweet & Sour Mix
Splash of Agave Nectar
Add all ingredients to a cocktail shaker, fill with ice and shake hard. Serve in a rocks glass garnished with 3 blueberries on a bamboo skewer.
P. Scott Moore
Baltimore, MD
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