2 oz. absolut vodka
5 pc. fresh strawberry
2 scoops vanilla ice cream
.5 oz. lime juice
Combine ingredients and blend. Pour into a Poco Grande glass.
Budi Budiastra
Nusa Dua Bali
Indonesia
2 oz. gin
1 oz. heavy cream
1 egg white
1/2 oz. lemon juice
1/2 oz. lime juice
2 tsp. superfine sugar
2 to 3 drops orange flower water
Combine in a chilled cocktail shaker with plenty of cracked ice, then shake for at least one minute and strain into a chilled Collins glass. Top up with cold seltzer or club soda.
2 2/3 oz. hot coffee
1 1/3 oz. Irish whiskey
1 tsp. brown sugar
1 oz. fresh cream
Heat the coffee, whiskey and sugar; do not boil. Pour into Irish coffee mug and top with whipped cream, drizzle green crème de menthe on top.
1 oz. Pinnacle Pumpkin Pie Vodka
½ oz. Rum Chata
1/3 oz. Godiva Chocolate Liqueur
splash heavy cream
½ scoop each vanilla & chocolate ice cream
Combine all ingredients in a blender with ice. Pour into a hurricane glass. Garnish with shaved chocolate and sprinkle nutmeg.
Chrissy Lopez
Cianfano’s
Elizabeth, N.J.
2 parts Patron XO Café
1 part Irish Cream
Pour chilled Patron XO Café into a shot glass. Top off with Irish cream.
1 oz. Bailey’s Irish Cream
½ oz. butterscotch schnapps
½ oz. Goldschlager cinnamon schnapps
Combine ingredients, shake, strain, & pour into shot glass.
1 box of instant vanilla pudding
1/2 cup Coco Lopez® Real Cream of Coconut
1/2 cup Bacardi Pineapple Fusion
1 cup of milk
1 tub of Cool Whip
*Optional garnish: maraschino cherry
In a large bowl empty pudding mix, add milk and stir until smooth. Add Coco Lopez & Bacardi, stir for 1 minute. Gently fold in one container of Cool Whip. Divide into small soufflé cups and store in the freezer until they set. Makes 25-30
1 oz. vanilla vodka
1 oz. Irish cream liqueur
1 oz. milk
½ oz. butterscotch schnapps
Fill a cocktail shaker halfway with ice add ingredients. Shake serve into shot glasses, makes 2 Shots.
1 oz. Jack Daniel’s Tennessee Honey
½ oz. Jack Daniel’s Fire
½ oz. Amaretto
whipped cream
Combine ingredients in a shaker with ice. Shake & pour into shot glass, top with whipped cream.
http://www.jackdaniels.com
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