1 1/2 oz. dark rum
1/4 oz. grenadine
2 oz. pineapple juice
club soda (optional)
Seasonal fruit for garnish
Combine ingredients, top with soda water and garnish with fruit.
2 oz. dark rum
3/4 oz. lime juice
1/2 oz. orange curaçao
1/4 oz. simple syrup
1/4 oz. orgeat syrup
Combine ingredients and garnish with a mint sprig.
1 1/2 oz. whiskey
1 ½ oz. lemon juice
3/4 oz. sugar or simple syrup
Serve straight up or over ice. Combine ingredients and garnish with a maraschino cherry and orange slice.
2 oz. tequila
2/3 oz. Cointreau
1/2 oz. lime juice
Rub the rim of the glass with the lime slice to make the salt stick to it. Shake the ingredients with ice, then carefully pour into the glass. Garnish and serve over ice.
1 3/4 oz. Cognac
2/3 oz. Triple Sec
2/3 oz. Lemon juice
Pour all ingredients into cocktail shaker filled with ice. Shake well and strain into cocktail glass.
(Sauer Makes You Jolly)
1 oz. Prairie Cucumber Vodka
3/4 oz. Cabo Wabo Tequila Blanco
¼ oz. Domaine de Canton French Ginger Liqueur
1 oz. Basil infused simple syrup
1 fresh squeezed lime juice
Ian Evans
Christmas Farm Inn
Jackson, NH
1 oz. Casamigos Tequila Blanco
1 oz. Limoncello
0.75 oz. fresh lime juice
0.5 oz. Monin Agave syrup
0.5 oz. Campari
Shake and serve on the rocks
Colton Stephens
Oliverio at Avalon Hotel
Beverly Hills, CA
13 oz. 14 Hands Merlot
3 oz. sake
5 oz. plum wine
2 oz. Monin Hibiscus Syrup
3 oz. POM Pomegranate Juice
6 oz. Tropicana Orange Juice
Combine all ingredients in a large pitcher and refrigerate until needed. Add 5 oz. pre-mix and ice into a mixing glass and shake for 10 seconds. Pour into an English highball glass, top off with soda water and garnish with an orange slice, lime wedge and maraschino cherry. Enjoy!
Ashley Thill For:
Benihana
1-1/2 oz. Crop cucumber infused organic vodka
3/4 oz. Cointreau
1 oz. champagne
3/4 oz. sour mix
3/4 oz. white cranberry juice
Splash of simple syrup
2 or 3 slices cucumber
Combine vodka, Cointreau, sour mix, cranberry and simple syrup into mixer. Shake vigorously. In separate mixing tin muddle cucumber slices into the champagne. Pour the muddled mixture into the bottom of a chilled martini glass. Plunge shaken mixture into martini glass and garnish with cucumber slice.
Eman Domboski
The Greenview Inn
Vineland, NJ
Sundried figs
Brown Sugar Simple Syrup
Makers Mark Bourbon
White Cranberry Juice
Ginger Paris
The Laurel Bar
Clayton, GA
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