6 bottles Honey Brown Lager
2 ½ cups pineapple juice
12 oz. lemon-lime soda
Lemon, lime, and orange for garnish
Combine ingredients in a pitcher with ice. Stir and pour into chilled glasses.
6 bottles Modelo Especial
6 oz. añejo tequila
6 oz. lime juice
6 oz. orange juice
3 oz. orange liqueur
Combine ingredients in a pitcher with ice. Stir and pour into chilled glasses.
6 bottles wheat beer
6 oz. gin
4 1/2 oz. St-Germain
3 oz. lemon juice
3/4 tsp. sugar
3 dashes orange bitters
3 oz. grapefruit juice
Combine ingredients in a pitcher with ice. Garnish with grapefruit peel.
12 oz. can light beer
12 oz. can ginger ale
1 ½ tbsp. sugar
1/3 cup lime juice
Combine ingredients in a pitcher with ice, stir and serve.
4 cups hefeweizen beer
1 1/4 cups applejack
1 1/4 cups lemon juice
3/4 cup maple syrup
6 tbsp. apple cider vinegar
3/4 cup club soda
8 lemon wedges
Combine ingredients in a pitcher with ice, stir and serve.
Bundaberg Ginger Beer
1 1/2 oz. Caribbean Rum
1/2 oz. lime juice
1/3 oz. sugar syrup
Muddle ginger and combine ingredients in a shaker, shake and strain into a copper mug. Top with Bundaberg Ginger Beer.
Bundaberg Blood Orange
1.5 oz. gin
.5 oz. aperol
.8 oz. Lime juice
Combine ingredients in a mason jar, top with Bundaberg Blood Orange. Garnish with Passion fruit and a lime wedge.
3 oz. Samuel Adams Cold Snap
1 oz. Bourbon
.5 oz. Yellow Chartreuse
.5 oz. Lemon juice
.5 oz. sugar
Combine ingredients in a shaker with ice. Shake and strain into a rocks glass. Top with Samuel Adams Cold Snap. Lightly grate nutmeg to garnish.
1 oz. Bird Dog Bourbon
1/2 oz. Sweet & Sour Mix
1/2 oz. Orange Juice
Splash Grenadine
Add all ingredients, except Grenadine, to a shaker and shake till chilled. Strain into a shot glass. Add in Grenadine – this will sink to the bottom creating a gradient of color.
1 oz. cinnamon-infused Roca Patron Anejo
1/2 oz. blood orange purée
1/2 oz. fresh orange juice
To make cinnamon-infused Roca, soak 6 cinnamon sticks in a 750ml bottle for 24 hours, then remove. Pour blood orange purée in a shot glass. Shake cinnamon-infused Roca with orange juice and strain into the shot glass.
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