2021 Fall/Winter Edition


In this issue of BARTENDER® Magazine: Building Your Home Bar. Don’t Overlook High-End Rum. Creative Cocktails. Brand Buzz: Penelope Bourbon. Featured Wine: Milagro Vineyards – New Mexico. Featured RTD: Stewart’s Spiked Seltzer. Featured Bartender: Aom Lee. Featured International Bartender: Katalin Bene. Featured Beer: Gilman Brewing Company.
While this National Tequila Day (July 24th) may be different from others, you can still have some fun! Grab your favorite glass and enjoy one of these delicious cocktails!
WATERMELON MARGARITA
Muddle watermelon with agave nectar in a mixing glass. Combine the remaining ingredients. Shake vigorously with ice. Fine strain into chilled cocktail glass. Garnish as desired.
ROSE ICEE
Build in blender. Blend for 20-30 seconds.
Pour of goblet glass. Garnish with strawberries and basil.
RHUBARB MARGARITA
Finally, if you are looking for a pre-made cocktail, check out Party Can, the first-ever, ready-to-drink, craft cocktail in a large format, resealable can that serves up to 12 full-sized margaritas.
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