Bartender Cocktails

  • Blushing Mama Cocktail
    1 ½ oz. vodka
    ¾ oz. lime juice
    ¾ oz. passion fruit puree
    ¼ oz. grenadine
    splash passion bitters
    splash Aperol

    Shake all ingredients (except soda)with ice and single strain into a martini glass. Garnish with Blood orange & Orange zest flame.

    Papi Hurtado-The Library Bar
    The Rittenhouse Hotel
    Philadelphia, PA
  • Old Fashioned
    1 1/2 oz. Bourbon or Rye whiskey
    2 dashes bitters
    1 sugar cube
    Few dashes water

    Place sugar cube in old fashioned glass and saturate with bitters, add a dash of water. Muddle until dissolved. Fill the glass with ice cubes and add whiskey. Garnish with orange slice, and a cherry.
  • Ale Sangria
    2 bottles Hoegaarden white ale
    1 bottle raspberry wine
    6 oz. Lillet Blanc
    6 oz. raspberries (about 1 cup)
    1/2 medium orange, thinly sliced
    Combine ingredients in a pitcher with ice. Stir and pour into chilled glasses.
  • Manhattan
    1 ¾ oz. whiskey
    2/3 oz. sweet vermouth
    dash bitters

    Combine ingredients, serve on the rocks or straight up. Garnish with a maraschino cherry.
  • A Dame's Daily
    Bundaberg Pink Grapefruit
    1.5 oz. Vodka
    0.5 oz. Lime
    2 dashes bitters

    Combine ingredients, top with Bundaberg Pink Grapefruit, garnish with pink grapefruit and lime wedges.
  • Ginger Rogers
    Blue Coat Gin
    Rhubarb Bitters
    Sparkling Rose


    Village Whiskey
    Atlantic City, NJ
  • Caba Rita
    ½ oz. Cabernet Sauvignon
    1½ oz. Silver Tequila
    1 oz. Triple Sec
    1 oz. agave nectar
    1 oz. lime juice

    Combine ingredients in a shaker filled with ice. Shake and strain into a glass. Garnish with a lime twist.
  • Daiquiri
    1 1/2 oz. light rum
    1/2 oz. simple syrup
    3/4 oz. lime juice

    Pour all ingredients into shaker with ice. Shake well. Strain in chilled cocktail glass. Or blend and serve.
  • Black & Blue Mojito
    Bacardi Silver
    Bacardi Razz
    fresh blueberries
    fresh blackberries


    Cantina Beach at the Ritz Carlton
    Key Biscayne, FL
  • Martini
    2 1/2 oz. gin
    1/2 oz. dry vermouth

    Shake with ice and serve up or on the rocks. Garnish with olives or a lemon twist.

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