Featured Bartender
Seth Gibson 
Live! Casino & Hotel Maryland in Hanover, MD

Seth Gibson is the Director of Beverage at Live! Casino & Hotel Maryland in Hanover, MD. He has spent his entire life working in the food & beverage and hospitality industries, with the last two decades dedicated to making mixology magic behind the bar. Seth manages the development of drink menus for the various restaurants and bars throughout the Live! property, Maryland’s largest tourist destination. What keeps him coming back to work every day? The people, the stories, the creativity, and the chance to teach guests and team members something new about their favorite spirit or cocktail.

Harvest Time in Jalisco

1.5 oz. Patrón Barrel Select Añejo
2 oz. Spiced Apple Cider
2 dashes Hella Ginger Bitters
Fever Tree Ginger Beer
Garnish with a Clove studded Apple Slice

This cocktail features a private barrel Patrón Añejo that was aged for 16-months in Hungarian Oak and hand selected for Live! Casino & Hotel. But feel free to substitute your own favorite Añejo or Reposado. Combine tequila, cider and bitters with ice in a Boston shaker. Shake well and strain into an ice filled collins glass. Top with ginger beer, and garnish with a clove studded apple slice