BARTENDER® 2022 Calendar issue featuring cocktail recipes from a wide cross-section of spirits, including Martin Miller’s Gin, Giardino Vermouth, The Quiet Man Irish Whiskey, Barbancourt Rhum, Olmeca Altos, Coco Lopez, Tito’s Handmade Vodka, Ole Smoky Tennessee Distillery, Mozart Chocolate Liqueur, Licor 43, Brown Sugar Bourbon, and Catoctin Creek.

BARTENDER® Summer Edition features: NYC’s Goodnight Sonny, Espanita Tequila, Bartenders’ Aidan Demarest from Sofitel Beverly Hills, Thiago Augusto from Rio de Janeiro, Takibi in Portland, Jon Renthrope’s Cajun Fire Brewing in NOLA plus a look at Limoncello, Domaine Bousquet Gaia Rose, Signature Cocktails and more!